Our gluten free cakes deliver delicious rich flavors with a delightfully airy texture and a delicate creamy taste. Pictured cakes are Chantilly with Fresh Berries, Strawberry Shortcake, Dubai Chocolate, Carrot Cake, Lemon Curd, and Boston Cream Pie Cake.
We require up to 2 days prep time for this item.
NUTRITION INFO |
6-INCH 6 SERVINGS |
9-INCH 8 SERVINGS |
---|---|---|
Calories | 447 | 671 |
Total Fat | 42 g | 64 g |
Saturated Fat | 28 g | 42 g |
Cholesterol | 212 mg | 318 mg |
Sodium | 419 mg | 629 mg |
Net Carbs | 5 g | 8 g |
Protein | 5 g | 6 g |
Ingredients: Allulose, Almond Flour, Butter, Cream, Eggs, Fructose